Not only this will save you time in the kitchen, but it will go further and even correct small mistakes in the rice to water ratio you are using. By making these adjustments, your rice will be much fluffier and tastier compared to one made in the stove.
This Panasonic cooker is a versatile model, too. It can cook 6 different types of rice, and it can also be used to steam vegetables and seafood, as well as bake cakes. This last function comes in handy if you want to save space in your small kitchen, if you don’t have an oven, if you are a college student living in an university dormitory or even if you have an RV and want to save some pounds when loading it.
A 5.5-cup rice cooker like this one will prepare rice for up to 10 portions of rice at once, making it also perfect for a family of 4 to 6, while also leaving some room for a day when everybody at home feels hungrier or to have some guests over as well. Ideally, to make the best use out of your rice cooker you will eat rice at least 2 to 3 times a week.
On the other hand, eating brown rice and following a diet is much easier this rice cooker. All you need to do is to add 3/4 of a cup of extra water and cook it normally. You will notice that cooking brown rice takes a bit longer, but it is a lot better for your Glycemic Index levels.
Rice cooker reviews by customers at Amazon give this appliance a thumbs up, and so do I!
